USP Canaan FY26 3rd Qtr. Fresh Bread Items
| Agency: | JUSTICE, DEPARTMENT OF |
|---|---|
| State: | Pennsylvania |
| Type of Government: | Federal |
| FSC Category: |
|
| NAICS Category: |
|
| Set Aside: | Total Small Business Set-Aside (FAR 19.5) |
| Posted Date: | Mar 12, 2026 |
| Due Date: | |
| Solicitation No: | 15B21526Q00000007 |
| Original Source: | Please Login to View Page |
| Contact information: | Please Login to View Page |
| Bid Documents: | Please Login to View Page |
Description
Follow
Active
Contract Opportunity
Notice ID
15B21526Q00000007
Related Notice
15B21526Q00000007
Contract Line Item Number
Department/Ind. Agency
JUSTICE, DEPARTMENT OF
Sub-tier
FEDERAL PRISON SYSTEM / BUREAU OF PRISONS
Office
USP CANAAN
Award Details
General Information
Classification
Description
Contact Information
History
- Contract Award Date: Mar 12, 2026
- Contract Award Number: 15B21526P00000060
- Task/Delivery Order Number:
- Contractor Awarded Unique Entity ID: WXVXLNGLMZR7
- Contractor Awarded Name: Wildkale.com, Inc.
- Contractor Awarded Address: New York , NY 10282 USA
- Base and All Options Value (Total Contract Value): $33,143.50
- Contract Opportunity Type: Award Notice (Original)
- Original Published Date: Mar 12, 2026 09:28 am EDT
- Inactive Policy: 15 days after contract award date
- Original Inactive Date: Mar 27, 2026
-
Initiative:
- None
- Original Set Aside: Total Small Business Set-Aside (FAR 19.5)
- Product Service Code: 8920 - BAKERY AND CEREAL PRODUCTS
-
NAICS Code:
- 311812 - Commercial Bakeries
-
Place of Performance:
Waymart , PA 18472USA
Attachments/Links
Contracting Office Address
- P.O BOX 400
- WAYMART , PA 18472
- USA
Primary Point of Contact
- Joseph Kozuch
- jkozuch@bop.gov
- Phone Number 5704888132
Secondary Point of Contact
- Chris Ficken
- cficken@bop.gov
- Phone Number 5704888031
- Mar 12, 2026 09:28 am EDTAward Notice (Original)
- Feb 13, 2026 09:49 am EST Combined Synopsis/Solicitation (Original)
Related Document
| Feb 13, 2026 | [Combined Synopsis/Solicitation (Original)] USP Canaan FY26 3rd Qtr. Fresh Bread Items |
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