THE EMERGENCY FOOD ASSISTANCE PROGRAM (TEFAP), THE COMMODITY SUPPLEMENTAL FOOD...

Agency:	State Government of New Mexico
State:	New Mexico
Type of Government:	State & Local
NAICS Category:	311991 - Perishable Prepared Food Manufacturing 424480 - Fresh Fruit and Vegetable Merchant Wholesalers 541611 - Administrative Management and General Management Consulting Services 722310 - Food Service Contractors
Posted Date:	Mar 26, 2026
Due Date:	Apr 23, 2026
Solicitation No:	60-63000-26-49628
Original Source:	Please Login to View Page
Contact information:	Please Login to View Page
Bid Documents:	Please Login to View Page

Interested offerors should pay special attention to the scheduled pre-proposal conference portion in each of the requests.
Submitted proposals shall not be publicly opened.
Proposals must be submitted in a sealed envelope with the proposal number and deadline date clearly indicated on the bottom left hand side of the front of the envelope.
The contents of any proposal shall not be disclosed during any negotiations that may occur.
All proposals shall be valid until contract is awarded.
Proposals will be made public after award has been announced.
Amendments, Addenda and Revised RFPs will be presented on this website.

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Procurement Number 60-63000-26-49628	Agency 63000 - HEALTH CARE AUTHORITY	Procurement Type RFP
Buyer Patrick Gardner	Due date 04/23/2026 03:00:00 PM	Â
Procurement Description THE EMERGENCY FOOD ASSISTANCE PROGRAM (TEFAP), THE COMMODITY SUPPLEMENTAL FOOD PROGRAM (CSFP), AND FRESH PRODUCE INITIATIVE

Pre-Bid/Pre-Proposal Conference
04/06/2026 09:00:00 AM

Commodity Group
Human Services,Management Services,Miscellaneous Services No. 1 (Not Otherwise Classified),Miscellaneous Services No. 2 (Not Otherwise Classified),Real Property Rental Or Lease

Commodity Description
Food Administrative Services (Incl. Policy Standards Evaluation etc.),Food Distribution Services,Supplemental Food Services,Warehouse Management Services,Warehouse Rental or Lease

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THE EMERGENCY FOOD ASSISTANCE PROGRAM (TEFAP), THE COMMODITY SUPPLEMENTAL FOOD PROGRAM (CSFP), AND FRESH PRODUCE INITIATIVE

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