TAMUK Mobile Concession Trailer

TAMUK-RFP-3161

Posted

Ann Taylor

(361) 593-3709

Ann.Taylor@tamuk.edu

ann.Taylor@tamuk.edu

9/30/2026

5:00 PM

732

14+ Days for Entire Solicitation Package

Dual CTCD/CTCM certification

9/16/2026

9/16/2026 12:29 pm

96115-Concessions, Catering, Vending: Mobile And Stationary (See Class 905 For Airport Concessions);
96119-Food Trucks and Mobile Catering Carts;
07300-Trailers;
07305-Trailers, Cargo, Enclosed;
07308-Trailers, With Enclosed Refrigeration Unit;
07310-Trailers, Semi, Enclosed;
07314-Trailers, Specialty, Enclosed, Tag-Along;
07315-Trailers, Specialty, Frame, Tag-Along;
07324-Trailers, Transport, Dry Bulk;
07327-Trailers, Transport, Equipment, Fixed Deck, Tag-Along;
07328-Trailers, Transport, Equipment, Tilt Deck, Tag-Along;
07330-Trailers, Transport, Machinery;
07332-Trailers, Transport, Tank;
07345-Trailers, Utility, Flatbed, Tag-Along;
07343-Trailers, Utility, Enclosed, Tag-Along;
07347-Trailers, Utility, Gooseneck;
07350-Trailers, Utility, Tilt Deck, Tag-Along;
07360-Trailers, Various Types (Not Otherwise Listed);
99894-Vehicles, Including Automobiles, Trucks, Trailers, Vans, Motor Homes, Motorcycles And Scooters, Etc. (See 998-20 For Buses), Sale Of Surplus And Obsolete Items;
06006-Axles, Trailers And Trucks, Tandem And Single;

District 1,

District 2,

District 3,

District 4,

District 5,

District 6,

District 7,

District 8,

District 9,

District 10,

District 11,

District 12,

District 13,

District 14,

District 15,

District 16,

District 17,

District 18,

District 19,

District 20,

District 21,

District 22,

District 23,

District 24,

District 25

Zone - 1;

Zone - 2;

Zone - 3;

Zone - 4;

Zone - 5;

Texas A&M University–Kingsville (TAMUK) seeks a qualified vendor to design, manufacture, deliver, and train staff on a fully outfitted, road-ready mobile concession trailer (≈ 20 ft) for campus events. The trailer will be operated by TAMUK’s dining partner (currently Aramark) and must meet all federal, state, local, and university regulations for food service, transportation, safety, and accessibility.