Snack Vending - Savannah State University
| Agency: | State Government of Georgia |
|---|---|
| State: | Georgia |
| Type of Government: | State & Local |
| NAICS Category: |
|
| Posted Date: | Aug 26, 2025 |
| Due Date: | Sep 5, 2025 |
| Solicitation No: | 54800-eRFQ-000001509-2026 |
| Original Source: | Please Login to View Page |
| Contact information: | Please Login to View Page |
| Bid Documents: | Please Login to View Page |
Description
| Event ID | Event Title | Government Entity | Start Date (ET) | End Date (ET) |
| 54800-eRFQ-000001509-2026 | Snack Vending - Savannah State University | Savannah State University |
Aug 26, 2025 @ 08:00 AM
|
Sep 05, 2025 @ 12:00 PM
|
Start Date: Aug 26, 2025 @ 08:00 AM ET
End Date:
Sep 05, 2025 @ 12:00 PM ET
Description
Purpose of Procurement
Pursuant to the State Purchasing Act (Official Code of Georgia Annotated 50-5-50 et seq.), this electronic Request for Quotes (eRFQ) is being issued to establish a contract with one or more qualified suppliers who will provide snack vending services to Savannah State University (hereinafter, the State Entity) as further described in this eRFQ.
Overview of the eRFQ Process
The objective of the eRFQ is to select one or more qualified suppliers to provide the goods and/or services outlined in this eRFQ to the State Entity. This eRFQ process will be conducted to gather and evaluate responses from supplier for potential award. All qualified suppliers are invited to participate by submitting responses, as further defined below. After evaluating all suppliers¿ responses received prior to the closing date of this eRFQ and resolution of any contract exceptions, the preliminary results of the eRFQ process will be publicly announced, including the names of all participating suppliers and the evaluation results. Subject to the protest process, final contract award(s) will be publicly announced thereafter.
| Code | Description |
| 16592 | Vending Machines, Non-Refrigerated, Snacks, Laundry items, Candy, Cigarettes, etc. |
| 74085 | Vending Machines, Refrigerated: Food, Beverages, Sundries, etc. |
| 96115 | Concessions, Catering, Vending: Mobile and Stationary (See Class 905 for Airport Concessions) |
Jessi Travis
travisj@savannahstate.edu
+1 912-358-3330
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