SHC QUARTERLY FOOD BID Q4 2026

Agency: State Government of Maryland
State: Maryland
Type of Government: State & Local
Posted Date: Feb 11, 2026
Due Date: Mar 2, 2026
Solicitation No: BPM055308
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Description

ID: BPM055308
Title: SHC QUARTERLY FOOD BID Q4 2026
Status: Open
Due / Close Date: 3/2/2026
Publish Date: 2/11/2026 7:30:05 AM
Main Category: Food Beverage and Tobacco Products
Solicitation Type: Request for Information & Pricing
Issuing Agency: SFHC-GENERAL ADMINISTRATION - SPRINGFIELD HOSPITAL CENTER

Solicitation Summary
Title
SHC QUARTERLY FOOD BID Q4 2026
ID
BPM055308
Alternate ID
Lot #
1
Round #
1
Status
Open
Due / Close Date (EST)
Mar 2 2026 12:00AM
Solicitation Type
Request for Information & Pricing
Main Category
Food Beverage and Tobacco Products
Issuing Agency
SFHC-GENERAL ADMINISTRATION - SPRINGFIELD HOSPITAL CENTER
Procurement Officer / Buyer
Vince SCHLADEN
Email
vincent.schladen@maryland.gov
Solicitation Summary
Additional Instructions

BE SURE TO SUBMIT YOUR COMPLETED ATTACHMENTS
TERM INCLUDES 6 DELIVERY SATES AS OUTLINED BELOW

4/8/2026
4/22/2026
5/6/2026
5/20/2026
6/3/2026
6/17/2023

Project Cost Class
Pre-Bid Conference Information
Pre-Bid Conference Date (EST)
Pre-Bid Conference Details
Small Business Reserve Designation
No

Procurement Program Participation Goals

VSBE Participation (%)
MBE Participation (%)
African American MBE Participation (%)
Asian American MBE Participation (%)
Hispanic American MBE Participation (%)
Women-Owned MBE Participation (%)
DBE Participation (%)
SBE Participation (%)
Socio Economic Participation Criteria
Procurement Officer / Buyer
Vince SCHLADEN
Alternate Link
Attachments
0 Record(s)
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