RFP Number 5.8.25.1 - Produce Items
Description
Bid Solicitation: S-P26040-00013774
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Responses Due in 31 Days, 21 Hours, 24 Minutes
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Header Information
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Bid Number:
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S-P26040-00013774
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Description:
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RFP Number 5.8.25.1 - Produce Items
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Bid Opening Date:
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06/09/2025 02:00:00 PM
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Purchaser:
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Steve Blum
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Organization:
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David Douglas School District
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Department:
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P2604001 - Contracts and Procurement
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Location:
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P2604 - Purchasing
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Fiscal Year:
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25
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Allow Electronic Quote:
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Yes
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Alternate Id:
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Required Date:
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Available Date
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05/08/2025 02:00:00 PM
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Info Contact:
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Bid Type:
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OPEN
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Informal Bid Flag:
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No
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Purchase Method:
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Open Market
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Pre Bid Conference:
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Bulletin Desc:
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Ship-to Address:
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Steve Blum
11300 NE Halsey St.
Portland
11300 NE Halsey St.
Portland, OR 97220
US
Email: steve_blum@ddsd40.org
Phone: (503) 261-8212
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Bill-to Address:
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Steve Blum
11300 NE Halsey St.
Portland
11300 NE Halsey St.
Portland, OR 97220
US
Email: steve_blum@ddsd40.org
Phone: (503) 261-8212
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Print Format:
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Bid Print New
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File Attachments:
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RFP 5.8.25.1 - Produce Items
Attachment E: Certificate of Independent Price Determination
Attachment F: Suspension and Debarment Certification
Attachment G: Clean Air and Water Certificate
Attachment H: Certificate Regarding Lobbying Disclosure of Lobbying Activities
Attachment I: Civil Rights Assurance
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Form Attachments:
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Required Quote Attachments
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Discipline Type:
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Supplies
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Procurement Method:
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Competitive Sealed Proposal
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Item # 1:
(
390
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28
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David Douglas School District No. 40 and Centennial School District No. 28 request proposals from firms to provide Produce Items to the Districts. The David Douglas District Business Office is the sole point of contact for the Districts for this selection process. All potential proposers are to read, understand, and accept the requirements of this Request for Proposals.
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NIGP Code:
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390-28
Fruits, Fresh
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Qty
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Unit Cost
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UOM
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Total Discount Amt.
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Total Cost
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1.0
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EA - Each
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Manufacturer:
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Brand:
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Model:
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Make:
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Packaging:
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Item # 2:
(
390
-
84
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David Douglas School District No. 40 and Centennial School District No. 28 request proposals from firms to provide Produce Items to the Districts. The David Douglas District Business Office is the sole point of contact for the Districts for this selection process. All potential proposers are to read, understand, and accept the requirements of this Request for Proposals.
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NIGP Code:
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390-84
Vegetables, Fresh
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Qty
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Unit Cost
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UOM
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Total Discount Amt.
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Total Cost
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1.0
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EA - Each
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Manufacturer:
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Brand:
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Model:
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Make:
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Packaging:
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OREGON_OREGON_AWS_PROD_BUYSPEED_2_bso
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* Disclaimer: This website provides information about bids, requests for proposals (RFPs), or requests for qualifications (RFQs) for convenience only and does not serve as an official public notice. Individuals who wish to respond to or inquire about bids, RFPs, or RFQs should contact the relevant government department directly.