RFP –EGGS, GRADE A SHELLED, FRESH

Agency:	State Government of Vermont
State:	Vermont
Type of Government:	State & Local
Posted Date:	May 14, 2025
Due Date:	May 28, 2025
Original Source:	Please Login to View Page
Contact information:	Please Login to View Page
Bid Documents:	Please Login to View Page

RFP –EGGS, GRADE A SHELLED, FRESH	Request Date: 5/14/2025 2:37:55 PM Open Date: Closing Date: 5/28/2025 4:30 PM Intent To Bid Deadline: Est. Dollar Value: $0.00 RFQ Number:
Buildings & General Svs, Office of Purchasing & Contracting 133 State Street, 5th Floor Montpelier , VT 05633-8000

Bid Type:
Request for Proposal

Locations:
State-Wide
Keywords:
Food

Bid Description:
You are hereby notified that the Vermont Office of Purchasing and Contracting has issued an RFP on behalf of the State of Vermont entitled: EGGS, GRADE A, SHELLED, FRESH If you are interested in submitting a bid, please go to the following web site: http://www.bgs.state.vt.us/pca/bids/bids.php
Here you will find the bid documents ready to be downloaded. PLEASE BE ADVISED THAT ALL NOTIFICATIONS, RELEASES, AND AMENDMENTS ASSOCIATED WITH THIS RFP WILL BE POSTED AT: http://www.bgs.state.vt.us/pca/bids/bids.php
THE STATE WILL MAKE NO ATTEMPT TO CONTACT VENDORS WITH UPDATED INFORMATION. IT IS THE RESPONSIBILITY OF EACH VENDOR TO PERIODICALLY CHECK http://www.bgs.state.vt.us/pca/bids/bids.php FOR ANY AND ALL NOTIFICATIONS, RELEASES AND AMENDMENTS ASSOCIATED WITH THE RFP.

If you should have any problems in downloading the documents, you may contact me at 802-249-2817 or via e-mail at Deborah.larose@vermont.gov

Special Instructions:

Contact Information:
	Deborah LaRose Phone: (802) 2492817 Fax: Email: Deborah.larose@vermont.gov For additional information: www.bgs.state.vt.us/pca/bids/bids.php

Bid Attachments:


Site Visit:	Date:

* Disclaimer: This website provides information about bids, requests for proposals (RFPs), or requests for qualifications (RFQs) for convenience only and does not serve as an official public notice. Individuals who wish to respond to or inquire about bids, RFPs, or RFQs should contact the relevant government department directly.

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RFP –EGGS, GRADE A SHELLED, FRESH

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