Questions and Answers Whitfield County Sheriff’s Office: Food Management Services

Agency:	Whitfield County
State:	Georgia
Type of Government:	State & Local
NAICS Category:	541611 - Administrative Management and General Management Consulting Services 722310 - Food Service Contractors
Posted Date:	Mar 10, 2026
Due Date:	Apr 9, 2026
Original Source:	Please Login to View Page
Contact information:	Please Login to View Page
Bid Documents:	Please Login to View Page

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Questions and Answers for RFP#SO2026-003 - Sheriff's Office Food Management Services
1. The RFP says NCCHC compliance- which our understanding is a heart healthy gen pop menu- no
MSP, and no TVP. HHC, 2500 calories, 4 week cycle. The current menu at the facility is not
based on this- can you please confirm that you are looking for a heart healthy menu utilizing the
above criteria as part of the new contract? Answer: Yes
2. Is ground chicken acceptable in place of MSP? Answer: No
3. Is soy acceptable if utilized to meet the heart healthy requirement? Answer: No exceptions
will be approved that conflict with other requirements in the RFP

This page summarizes the opportunity, including an overview and a preview of the attached documents.

* Disclaimer: This website provides information about bids, requests for proposals (RFPs), or requests for qualifications (RFQs) for convenience only and does not serve as an official public notice. Individuals who wish to respond to or inquire about bids, RFPs, or RFQs should contact the relevant government department directly.

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Description	Opening Date/Time	Closing Date/Time
Questions and Answers Whitfield County Sheriff’s Office: Food Management Services	March 06, 2026 8:00 AM	April 09, 2026 2:00 PM

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