PreSolicitation Notice: Fresh Bakery Product Support For DLA Customers at Fort Riley, KS, Fort Leavenworth, KS, and Fort Leonard Wood, MO
| Agency: | DEPT OF DEFENSE |
|---|---|
| State: | Missouri |
| Type of Government: | Federal |
| FSC Category: |
|
| NAICS Category: |
|
| Set Aside: | No Set aside used |
| Posted Date: | Jul 2, 2025 |
| Due Date: | Jul 18, 2025 |
| Solicitation No: | SPE30025R0054 |
| Original Source: | Please Login to View Page |
| Contact information: | Please Login to View Page |
| Bid Documents: | Please Login to View Page |
Description
APEX Accelerators are an official government contracting resource for small businesses. Find your local APEX Accelerator (opens in new window) for free government expertise related to contract opportunities.
APEX Accelerators are funded in part through a cooperative agreement with the Department of Defense.
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- Contract Opportunity Type: Presolicitation (Updated)
- Updated Published Date: Jul 02, 2025 01:44 pm EDT
- Original Published Date: Jun 06, 2025 09:57 am EDT
- Updated Response Date: Jul 18, 2025 03:00 am EDT
- Original Response Date: Jun 20, 2025 03:00 am EDT
- Inactive Policy: 15 days after response date
- Updated Inactive Date: Aug 02, 2025
- Original Inactive Date: Jul 05, 2025
-
Initiative:
- None
- Original Set Aside: No Set aside used
- Product Service Code: 8920 - BAKERY AND CEREAL PRODUCTS
-
NAICS Code:
- 311812 - Commercial Bakeries
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Place of Performance:
MOUSA
Solicitation SPE300-25-R-0054 is designed to place Market Ready Fresh Bread and Bakery items, all fully competitive, on contract(s) for various Department of Defense (DoD) customers in the Kansas & Missouri Zone. The resultant contract will be issued as a firm-fixed price Indefinite Quantity Contract (IQC) with two pricing tiers for all items for the entire term of the contract. The contract period is expected to be from February 8, 2026 to February 10, 2029. Tier 1 will be from February 8, 2026 to August 8, 2027. Tier 2 will be from August 9, 2027 to February 10, 2029.
The solicitation contains three group:
Group 1: Fort Riley, Kansas
Group 2: Fort Leavenworth, Kansas
Group 3: Fort Leonard Wood, Missouri
All responsible sources may submit proposals that will be considered by DLA Troop Support. Copies of the solicitation will be found on https://sam.gov/content/home (SAM.gov) in a future posting and the DLA-EBS Internet Bid Board System (DIBBS) at https://www.dibbs.bsm.dla.mil. If not registered; prospective offerors will be required to do so prior to reviewing and downloading a copy of the solicitation. Request for Proposals (RFP's) are in the Portable Document Format (PDF). In order to download and view these documents, prospective offerors will need the latest version of Adobe Acrobat Reader. The software is available free at http://adobe.com. It is anticipated the solicitation will be issued July 2025.
Prospective offerors may request a copy by emailing Harry Carpenter at harry.carpenter@dla.mil, Joeseph Marchione at joseph.marchione@dla.mil and Paul Le at paul.le@dla.mil.
- DIRECTORATE OF SUBSISTENCE 700 ROBBINS AVENUE
- PHILADELPHIA , PA 19111-5096
- USA
- Harry Carpenter
- Harry.Carpenter@dla.mil
- Phone Number 4457373557
- Paul Le
- Paul.Le@dla.mil
- Phone Number 2157373633
- Jul 02, 2025 01:44 pm EDTPresolicitation (Updated)
- Jun 06, 2025 09:57 am EDT Presolicitation (Original)
Related Document
| May 6, 2025 | [Sources Sought (Original)] Request for Information (RFI) for Fresh Bread Requirement for DLA Troop Support DoD Customers in Kansas & Missouri |
| Jun 6, 2025 | [Presolicitation (Original)] PreSolicitation Notice: Fresh Bakery Product Support For DLA Customers at Fort Riley, KS, Fort Leavenworth, KS, and Fort Leonard Wood, MO |
| Jul 22, 2025 | [Solicitation (Original)] Solicitation Notice: Fresh Bakery Product Support For DLA Customers at Fort Riley, KS, Fort Leavenworth, KS, and Fort Leonard Wood, MO |
| Aug 21, 2025 | [Solicitation (Updated)] Solicitation Notice: Fresh Bakery Product Support For DLA Customers at Fort Riley, KS, Fort Leavenworth, KS, and Fort Leonard Wood, MO |
See Also
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Due by 9/30/2026