Poultry Bacon

Agency: State Government of Oregon
State: Oregon
Type of Government: State & Local
NAICS Category:
  • 311615 - Poultry Processing
Posted Date: Apr 3, 2025
Due Date: Apr 17, 2025
Solicitation No: S-29100-00013425
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Description


Bid Solicitation: S-29100-00013425
Responses Due in 13 Days, 16 Hours, 32 Minutes
Header Information
Bid Number:
S-29100-00013425
Description:
Poultry Bacon
Bid Opening Date:
04/17/2025 09:00:00 AM
Purchaser:
Ben Hittle
Organization:
Department of Corrections
Department:
291001 - Statewide
Location:
00100 - Agencywide
Fiscal Year:
25
Allow Electronic Quote:
Yes

Alternate Id:

Required Date:
Available Date
:
04/03/2025 09:15:45 AM
Info Contact:
ben.r.hittle@doc.oregon.gov
Bid Type:
OPEN
Informal Bid Flag:

No
Purchase Method:
Open Market
Pre Bid Conference:
Bulletin Desc:
Ship-to Address:
Procurement & Contracts
3601 State Street
Salem, OR 97301
US
Email: DOC.APInvoices@doc.state.or.us
Phone: (000)000-0000
Bill-to Address:
Procurement & Contracts
3723 Fairview Industrial Drive SE Suite 200
Salem, OR 97302
US
Email: DOC.APInvoices@doc.oregon.gov
Phone: (000)000-0000
Print Format:

File Attachments:
Poultry Bacon~4.docx

Form Attachments:
Required Quote Attachments

Discipline Type:

Supplies

Procurement Method:

Competitive Sealed Bid
Item Information

Item # 1:

(

393

-
63

)



Bacon, Turkey

NIGP Code:
393-63
Meat and Meat Products, Canned, Including Meat Substitutes

Qty Unit Cost UOM Total Discount Amt. Total Cost

40,000.0

$0.00


POUND - Pound

$0.00



$0.00


Manufacturer:

Brand:

Model:

Make:

Packaging:




OREGON_OREGON_AWS_PROD_BUYSPEED_2_bso
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