Local Produce Bid
| Agency: |
State Government of Oregon |
| State: |
Oregon |
| Type of Government: |
State & Local |
| NAICS Category: |
- 311991 - Perishable Prepared Food Manufacturing
- 424480 - Fresh Fruit and Vegetable Merchant Wholesalers
|
| Posted Date: |
Mar 17, 2025 |
| Due Date: |
Mar 27, 2025 |
| Solicitation No: |
S-P00400-00013199 |
| Original Source: |
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| Contact information: |
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| Bid Documents: |
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Description
Bid Solicitation: S-P00400-00013199
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Responses Due in 9 Days, 23 Hours, 22 Minutes
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Header Information
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Bid Number:
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S-P00400-00013199
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Description:
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Local Produce Bid
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Bid Opening Date:
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03/27/2025 04:00:00 PM
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Purchaser:
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Mejdi Mahjoub
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Organization:
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Mt Hood Community College
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Department:
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P0040004 - Child Development & Family Support
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Location:
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P0040 - Child Development & Family Support
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Fiscal Year:
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25
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Allow Electronic Quote:
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Yes
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Alternate Id:
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Required Date:
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Available Date
:
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03/17/2025 10:22:31 AM
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Info Contact:
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carsnerk@mhcc.edu
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Bid Type:
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OPEN
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Informal Bid Flag:
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No
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Purchase Method:
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Open Market
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Pre Bid Conference:
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N/A
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Bulletin Desc:
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Mt. Hood Community College (MHCC) Child Development and Family Support Programs (CDFS) i s requesting bids to provide fresh locally grown produce, on an as needed basis. See Attached for more details.
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Ship-to Address:
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Mejdi Mahjoub
26000 SE Stark St
Gresham, OR 97030
US
Email:
Phone: (503)491-6085
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Bill-to Address:
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Mejdi Mahjoub
26000 SE Stark St
Gresham, OR 97030
US
Email:
Phone: (503)491-6085
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Print Format:
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Bid Print New
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File Attachments:
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Local Produce RFB
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Form Attachments:
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Required Quote Attachments
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Discipline Type:
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Supplies
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Procurement Method:
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Intermediate Procurement
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Item # 1:
(
385
-
00
)
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Mt. Hood Community College (MHCC) Child Development and Family Support Programs (CDFS) i s requesting bids to provide fresh locally grown produce, on an as needed basis
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NIGP Code:
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385-00
FOODS, FROZEN
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Qty
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Unit Cost
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UOM
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Total Discount Amt.
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Total Cost
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1.0
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EA - Each
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Manufacturer:
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Brand:
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Model:
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Make:
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Packaging:
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Item # 2:
(
390
-
00
)
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Mt. Hood Community College (MHCC) Child Development and Family Support Programs (CDFS) i s requesting bids to provide fresh locally grown produce, on an as needed basis
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NIGP Code:
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390-00
FOODS: PERISHABLE
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Qty
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Unit Cost
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UOM
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Total Discount Amt.
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Total Cost
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1.0
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EA - Each
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Manufacturer:
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Brand:
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Model:
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Make:
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Packaging:
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Item # 3:
(
390
-
00
)
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Mt. Hood Community College (MHCC) Child Development and Family Support Programs (CDFS) i s requesting bids to provide fresh locally grown produce, on an as needed basis
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NIGP Code:
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390-00
FOODS: PERISHABLE
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Qty
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Unit Cost
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UOM
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Total Discount Amt.
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Total Cost
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1.0
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EA - Each
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Manufacturer:
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Brand:
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Model:
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Make:
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Packaging:
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OREGON_OREGON_AWS_PROD_BUYSPEED_2_bso
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* Disclaimer: This website provides information about bids, requests for proposals (RFPs), or requests for qualifications (RFQs) for convenience only and does not serve as an official public notice. Individuals who wish to respond to or inquire about bids, RFPs, or RFQs should contact the relevant government department directly.