Kitchen Equipment Maintenance and Repair Service
| Agency: | NATIONAL GALLERY OF ART |
|---|---|
| State: | District of Columbia |
| Type of Government: | Federal |
| FSC Category: |
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| NAICS Category: |
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| Set Aside: | No Set aside used |
| Posted Date: | Feb 24, 2026 |
| Due Date: | Mar 17, 2026 |
| Solicitation No: | 333011-26-SSI-AFM2306 |
| Original Source: | Please Login to View Page |
| Contact information: | Please Login to View Page |
| Bid Documents: | Please Login to View Page |
Description
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- Contract Opportunity Type: Sources Sought (Original)
- Original Published Date: Feb 24, 2026 02:34 pm EST
- Original Response Date: Mar 17, 2026 01:30 pm EDT
- Inactive Policy: Manual
- Original Inactive Date: May 17, 2026
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Initiative:
- None
- Original Set Aside: No Set aside used
- Product Service Code: J072 - MAINT/REPAIR/REBUILD OF EQUIPMENT- HOUSEHOLD AND COMMERCIAL FURNISHINGS AND APPLIANCES
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NAICS Code:
- 811310 - Commercial and Industrial Machinery and Equipment (except Automotive and Electronic) Repair and Maintenance
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Place of Performance:
Washington , DC 20565USA
Kitchen Equipment Maintenance and Repair Service
1. SCOPE OF WORK
The services required under this scope of work include kitchen equipment maintenance and repair services for various food preparation and dining facilities, including the Cascade Cafe, Terrace Cafe, The Commons, Garden Cafe, and Sculpture Garden Pavilion, at the National Gallery of Art by means of a firm fixed price hybrid requirements / indefinite delivery, indefinite quantity contract with service calls on a time and material / labor hour basis.
2. GENERAL REQUIREMENTS
The Contractor shall furnish all labor, transportation, equipment, materials, tools, supervision and management required to provide all required PM services, including but not limited to; cleaning, testing, visual operational checks, adjustments and repairs necessary to maintain the kitchen equipment, exhaust hood systems, grease traps, sanitary sewer lines, ejector pits, food waste disposals, plumbing fixtures, lighting systems, dishwashers and associated equipment and in addition to various other kitchen equipment, including freezers, refrigerators, ice makers, and display cases, all in accordance with the requirements that will be outlined in the full request for proposal to be issued on or about 15 April 2026.
Interested contractors are asked to forward their statement of interest to Kathleen A. Kern at k-kern@nga.gov.
The statement of interest shall include:
Name of business,
Address of business,
Name of point of contact,
Telephone number,
Email address,
URL of business website,
Statement of your firm's ability to provide theservices stated,
Questions your firm may have concerning the project.
- 2000B SOUTH CLUB DRIVE
- LANDOVER , MD 20785
- USA
- Kathleen A Kern
- k-kern@nga.gov
- Phone Number 1.202.880.2756
- Feb 24, 2026 02:34 pm ESTSources Sought (Original)
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