FY26 Mabley - Bread
Bid Solicitation: 26-444DHS-DEVDI-B-48952
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Responses Due in 1 Days, 13 Hours, 51 Minutes
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Header Information
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Bid Number:
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26-444DHS-DEVDI-B-48952
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Description:
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FY26 Mabley - Bread
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Bid Opening Date:
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08/22/2025 08:00:00 AM
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Purchaser:
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Toni Naeve
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Organization:
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DHS - Human Services
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Department:
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DEVDISBLTS444 - Developmental Disabilities
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Location:
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AB007 - Mabley Developmental Center
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Fiscal Year:
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26
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Type Code:
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95 - Small Purchase
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Allow Electronic Quote:
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Yes
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Alternate Id:
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Required Date:
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Available Date
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08/20/2025 08:51:19 AM
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Info Contact:
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Contact Toni Naeve email: toni.naeve@illinois.gov at (815) 288-8335
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Bid Type:
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OPEN
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Informal Bid Flag:
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No
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Purchase Method:
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Open Market
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Pre Bid Conference:
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Bulletin Desc:
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FY26 Mabley Bread order - schedule to be discussed
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Ship-to Address:
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Mabley Developmental Center
1120 Washington Avenue
Dixon, IL 61021
US
Email: toni.naeve@illinois.gov
Phone: (815) 288-8335
FAX: (815) 288-8398
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Bill-to Address:
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Mabley Developmental Center
1120 Washington Avenue
Dixon, IL 61021
US
Email: toni.naeve@illinois.gov
Phone: (815) 288-8335
FAX: (815) 288-8398
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Print Format:
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Bid Print New
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File Attachments:
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IL Standard Terms and Conditions
Mabley Bread Specs
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Form Attachments:
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Required Quote Attachments
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SPO Name:
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Allegra Larson
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Is this a Small Business Set Aside Procurement?:
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No
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Is there a BEP/VBP Participation Goal? :
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No
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Link to Original Contract :
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Item # 1:
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375
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00
)
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FY26 DHS Mabley Bread. Term Date - date of last signature of both parties - 06/30/2026. Bread 100% whole wheat, fresh sliced, Pullman or sandwich style loaf. Each loaf to be 1 lb & 4 oz. and must contain 20 slices per loaf. Poly wrapped. Delivery weekly per Center provided schedule.
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NIGP Code:
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375-00
FOODS: BAKERY PRODUCTS, FRESH
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Qty
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Unit Cost
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UOM
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Total Discount Amt.
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Total Cost
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4,907.0
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EA - Each
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Manufacturer:
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Brand:
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Model:
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Make:
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Packaging:
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Item # 2:
(
375
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00
)
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FY26 DHS Mabley Bread. Term Date - date of last signature of both parties - 06/30/2026. Bread, white, sliced, Pullman or sandwich style loaf. Each loaf to be 1 lb & 8 oz and must contain 24 slices per loaf. Poly wrapped. Delivery weekly per Center provided schedule
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NIGP Code:
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375-00
FOODS: BAKERY PRODUCTS, FRESH
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Qty
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Unit Cost
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UOM
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Total Discount Amt.
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Total Cost
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1,576.0
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EA - Each
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Manufacturer:
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Brand:
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Model:
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Make:
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Packaging:
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Item # 3:
(
375
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00
)
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FY26 DHS Mabley Bread. Term Date - date of last signature of both parties - 06/30/2026. Buns, Hamburger, white, 8 per package, approximately 4" diameter, poly wrapped. Delivery weekly per Center provided schedule
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NIGP Code:
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375-00
FOODS: BAKERY PRODUCTS, FRESH
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Qty
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Unit Cost
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UOM
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Total Discount Amt.
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Total Cost
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2,214.0
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EA - Each
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Manufacturer:
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Brand:
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Model:
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Make:
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Packaging:
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Item # 4:
(
375
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00
)
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FY26 DHS Mabley Bread. Term Date - date of last signature of both parties - 06/30/2026. Buns, Hot Dog, white, 8 per package, approximately 4" diameter, poly wrapped. Delivery weekly per Center provided schedule.
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NIGP Code:
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375-00
FOODS: BAKERY PRODUCTS, FRESH
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Qty
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Unit Cost
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UOM
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Total Discount Amt.
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Total Cost
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666.0
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EA - Each
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Manufacturer:
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Brand:
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Model:
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Make:
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Packaging:
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Item # 5:
(
375
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00
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FY26 DHS Mabley Bread. Term Date - date of last signature of both parties - 06/30/2026. Bread, light grain Italian, regular sliced. Each loaf to be 1 lb and must contain 20 slices per loaf. Poly wrapped. Delivery weekly per Center provided schedule.
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NIGP Code:
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375-00
FOODS: BAKERY PRODUCTS, FRESH
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Qty
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Unit Cost
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UOM
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Total Discount Amt.
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Total Cost
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98.0
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EA - Each
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Manufacturer:
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Brand:
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Model:
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Make:
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Packaging:
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ILLINOIS_ILL_AWS_PROD_BUYSPEED_1_bso
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