Food Mess Attendant Services, SUBASE Kings Bay, GA

Naval Supply Systems Command (NAVSUP) Fleet Logisitics Center Jacksonville, FL has been tasked to solicit and award a services contract for Food Mess Attendant Services at Naval Submarine Base (SUBASE) Kings Bay, GA as described in the Draft Performance Work Statement (PWS) provided as an attachment. A firm fixed price (FFP) contract is anticipated with a one (1) year base period commencing on 01 August 2025 through 31 July 2026, four (4) one year option periods, and an optional 6-month extension IAW FAR 52.217-8.

The PSC Code is M1FD. The NAICS Code is 722310, with a size standard of $47M. The purpose of this acquisition is to provide Food Mess Attendant and Cook Services in support of Command Navy Region, Southeast (CNRSE) Galleys aboard SUBASE Kings Bay. The Contractor shall, except as specified in this Performance Work Statement (PWS), Section 3.0 Government

Equipment and Services Furnished, provide all personnel labor, supervision, management, any items and services necessary to perform food service mess attendant services, and food preparation and production defined within this PWS.

The solicitation will be available on or about 25 March 2025, for download on the SAM.gov website at https://SAM.gov/. The RFP will include instructions for preparation of proposals, the PWS, and evaluation criteria. It is the responsibility of interested parties to register with SAM.gov to download the synopsis, solicitation, and subsequent amendments and all attachments. Offerers are encouraged to review the referenced websites frequently for updates. No paper copies of the RFP, attachments, or amendments will be provided. No solicitation mailing list will be issued. SAM registration is mandatory. The SAM website is the official U.S. Government system that consolidated the capabilities of the Central Contractor Registration (CCR), Online Representations and Certifications (ORCA), the Excluded Parties List System (EPLS), and Federal Business Opportunities (FedBizOps).

Only email requests for clarification to the Contract Specialist are acceptable. No phone call communications or personal office visits with FLCJ or its internal customers regarding issues or questions pertaining to this procurement will be accepted for the duration of the solicitation, evaluation, and award process.

Questions from responsible interested Small Business or State Licensing Agency parties (pursuant to the Randolph-Sheppard Act) regarding this synopsis must be submitted by email to Kimberley Sanders at Kimberley.A.Sanders.civ@us.navy.mil. Reference solicitation number N6883625R0005 Food Attendant Services, Kings Bay on all request for clarification.

NOTE: SMALL BUSINESS and/or RANDOLPH-SHEPPARD CONCERNS MUST HAVE OR BE ABLE TO OBTAIN

DEPARTMENT SECURITY SERVICE (DSS) FACILITY CLEARANCE. For more information see web site:

https://www.dcsa.mil/Industrial-Security/Entity-Vetting-Facility-Clearances-FOCI/Facility-Clearances/