DSC Dining Services
| Agency: | State Government of Georgia |
|---|---|
| State: | Georgia |
| Type of Government: | State & Local |
| NAICS Category: |
|
| Posted Date: | Apr 8, 2026 |
| Due Date: | Jun 2, 2026 |
| Solicitation No: | 56900-eRFP-000001647-2026 |
| Original Source: | Please Login to View Page |
| Contact information: | Please Login to View Page |
| Bid Documents: | Please Login to View Page |
Description
| Event ID | Event Title | Government Entity | Start Date (ET) | End Date (ET) |
| 56900-eRFP-000001647-2026 | DSC Dining Services | Dalton State College |
Apr 08, 2026 @ 10:00 AM
|
Jun 02, 2026 @ 03:00 PM
|
Start Date: Apr 08, 2026 @ 10:00 AM ET
End Date:
Jun 02, 2026 @ 03:00 PM ET
Description
Purpose of Procurement
Pursuant to the State Purchasing Act (Official Code of Georgia Annotated 50-5-50 et seq.), this electronic Request for Proposals (eRFP) is being issued to establish a contract with a qualified supplier who will provide DSC Dining Services to the Dalton State College (the State Entity) as further described in this eRFP.
DSC (DSC or Institution) is seeking proposals for the Dining Services on the DSC Campus located at 650 College Drive, Dalton, GA 30720. DSC has identified the minimum standards and requirements to successfully meet the Dining Services Operation needs. The purpose of this document is to facilitate understanding of these expectations and to provide a basis for a collaborative relationship and for managing continuous improvement opportunities.
Please see Attachment A. DSC State Entity eRFP Template for all details and instructions regarding this solicitation.
Please see Attachment B. DSC Scope of Work (2026) for all requirements.
Please see Attachment C. Cost Workbook
Please see Attachment D. Offerors Conference Announcement for Offerors Conference information.
| Code | Description |
| 95844 | Food Management Services, Including Hygiene, Contamination, Preservation, Research, etc. |
| 96115 | Concessions, Catering, Vending: Mobile and Stationary (See Class 905 for Airport Concessions) |
| 96138 | Food Preparation Services, Including Food Canning Services |
Emily Traffanstedt
etraffanstedt@daltonstate.edu
+1 706-272-4478
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