Commodity Requirements Document for Natural Pepperjack Cheese
| Agency: | AGRICULTURE, DEPARTMENT OF |
|---|---|
| State: | Federal |
| Type of Government: | Federal |
| FSC Category: |
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| NAICS Category: |
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| Posted Date: | Sep 30, 2025 |
| Due Date: | Sep 30, 2025 |
| Solicitation No: | 12-3J14-Notice-25-054 |
| Original Source: | Please Login to View Page |
| Contact information: | Please Login to View Page |
| Bid Documents: | Please Login to View Page |
Description
- Contract Opportunity Type: Special Notice (Original)
- Original Published Date: Sep 30, 2025 12:53 pm EDT
- Original Response Date: Sep 30, 2025 12:43 pm EDT
- Inactive Policy: 15 days after response date
- Original Inactive Date: Oct 15, 2025
- Initiative:
- Original Set Aside:
- Product Service Code: 8910 - DAIRY FOODS AND EGGS
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NAICS Code:
- 311513 - Cheese Manufacturing
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Place of Performance:
Updated Commodity Requirements Document for Natural Pepperjack Cheese establishes a sodium maximum per 100g of shredded product, an amended warranty period, and other minor technical updates.
- 14TH INDEPENDENCE AVE, SW ROOM 2092-5
- WASHINGTON , DC 20250
- USA
- Allison Reynolds
- Allison.Reynolds@usda.gov
- Andrew Greenfield
- andrew.s.greenfield@usda.gov
- Phone Number 7712010088
- Sep 30, 2025 12:53 pm EDTSpecial Notice (Original)
See Also
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