Catering Services for the Glastonbury Boathouse

Agency: Town of Glastonbury
State: Connecticut
Type of Government: State & Local
NAICS Category:
  • 722320 - Caterers
Posted Date: Jan 4, 2024
Due Date: Jan 10, 2024
Solicitation No: RPGL-2024-16
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Catering Services for the Glastonbury Boathouse
  • Department: Purchasing Department
  • RFP Number: RPGL-2024-16
  • Start Date: 12/21/2023
  • Close Date: 01/10/2024 11:00 AM

The Town of Glastonbury is accepting proposals from qualified individuals or firms to provide catering services at The Glastonbury Boathouse, 252 Welles Street, Glastonbury.

There will be an optional pre-proposal meeting held at The Glastonbury Boathouse, 252 Welles Street, Glastonbury, CT 06033 on January 4, 2024 at 10 A.M.

Interested individuals and firms should obtain the complete RFP and related information from the Town’s website at www.glastonburyct.gov. Responses to the Proposal must be submitted electronically no later than the time and date indicated above. LATE PROPOSALS WILL NOT BE CONSIDERED

Responses can be submitted at the following link: https://glastonburyct.bonfirehub.com/ , under the Request for Proposal (RFP) title “RPGL-2024-16 Boathouse Catering”. Respondents will be required to create a profile before submitting their proposal. Step-by-step instructions on how to register as a vendor are available at this website:

https://vendorsupport.gobonfire.com/hc/en-us/articles/6830871161239-Vendor-Registration

The Town of Glastonbury is an Affirmative Action/Equal Opportunity Employer. Minority / Women / Disadvantaged Business Enterprises are encouraged to submit a proposal.

Proposal Documents

Addendum No. 1

Attachment Preview

TOWN OF GLASTONBURY
PROCUREMENT NOTICE
REQUEST FOR PROPOSAL
CATERING SERVICES FOR THE GLASTONBURY BOATHOUSE
RPGL 2024-16
DUE DATE AND TIME: Wednesday January 10, 2024 11 A.M
The Town of Glastonbury is accepting proposals from qualified individuals or firms to provide
catering services at The Glastonbury Boathouse, 252 Welles Street, Glastonbury.
There will be an optional pre-proposal meeting held at The Glastonbury Boathouse, 252 Welles
Street, Glastonbury, CT 06033 on January 4, 2024 at 10 A.M.
Interested individuals and firms should obtain the complete RFP and related information from the
Town’s website at www.glastonburyct.gov. Responses to the Proposal must be submitted
electronically no later than the time and date indicated above. LATE PROPOSALS WILL NOT
BE CONSIDERED
Responses can be submitted at the following link: https://glastonburyct.bonfirehub.com/, under
the Request for Proposal (RFP) title “RPGL-2024-16 Boathouse Catering”. Respondents will be
required to create a profile before submitting their proposal. Step-by-step instructions on how to
register as a vendor are available at this website:
https://vendorsupport.gobonfire.com/hc/en-us/articles/6830871161239-Vendor-Registration
The Town of Glastonbury is an Affirmative Action/Equal Opportunity Employer. Minority /
Women / Disadvantaged Business Enterprises are encouraged to submit a proposal.
Gina J. Consiglio
Purchasing Agent
RPGL-2024-16 – CATERING SERVICES FOR THE GLASTONBURY BOATHOUSE
TABLE OF CONTENTS
Section I General Information
Section II Scope of Work
Section III Submission of Proposal
Minimum Requirements
Term of Service
Site Inspection
Proposal Instructions
Evaluation Criteria
Selection Process
Timeline
Insurance Requirements
Indemnification
Attachments
Attachment A - Town of Glastonbury Response Page
Attachment B – Statement of Non-Collusion
Attachment C – Floor Plan (2nd Level)
Attachment D – Boathouse Inventory
Page No.
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RPGL-2024-16 – CATERING SERVICES FOR THE GLASTONBURY BOATHOUSE
SECTION I - GENERAL INFORMATION
Purpose
The Town of Glastonbury is seeking to contract with three to six (3-6) Approved Caterers to
provide a range of menu options and event coordination for clients renting The Glastonbury
Boathouse, while also providing additional revenue to the Town. The intent of this RFP is to award
a three (3) year contract term, with the opportunity for renewal upon mutual agreement to the
selected Approved Caterers whose proposals best conform to this RFP and which are deemed to
be in the Town’s best interest.
Background
The Glastonbury Boathouse has been in operation since May 1, 2015. In that time, the Boathouse
has quickly established itself as one of the premier event and wedding venues in the Harford area,
hosting about 100 events annually.
The Boathouse is situated on the picturesque grounds of Riverfront Park. The first floor of the
Boathouse is used for boat storage and serves as headquarters of the Glastonbury High School
Crew Teams. The second floor is reserved for private event rentals and includes the following
spaces:
1. Banquet Hall – Capacity of 150 for seated dinner with dance floor, 300 for standing
receptions, or 120 for classroom style meeting. (See Attachment C for floor plan)
2. Caterer’s kitchen (See Attachment D for inventory)
3. Covered Observation Deck
4. Private Room for bridal party/event host
5. Restrooms
6. Elevator
The facility also has a large waterfront patio on the park grounds for wedding ceremonies. Catering
and bar services will be limited to the Banquet Hall and Observation Deck.
The Town accepts event bookings year-round, on any day and time, pending availability (see Check
Availability | Glastonbury Boathouse) for available rental spaces and current pricing.) All event
bookings shall be made directly between the client and the Town. As there are many other activities
that take place in Riverfront Park, there may be blackout dates for Boathouse Events. Town staff
will do their best to ensure that there are no major conflicts when booking events and to ensure
adequate parking. Caterers and clients must be aware of the shared use of the park and parking lot.
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RPGL-2024-16 – CATERING SERVICES FOR THE GLASTONBURY BOATHOUSE
SECTION II- SCOPE OF WORK
Caterer’s Services
1. Provide catering services and bartending services for events at the Boathouse as requested.
2. Provide event coordination services for all events, including wedding receptions and
ceremonies.
3. Provide high-quality and diverse menu options for a variety of price points.
4. Provide the appropriate staffing for events.
5. Supply all necessary event equipment (i.e. linens, table settings, etc.)
6. Set-up and break-down of events (including tables and chairs.)
7. Maintain cleanliness of the facility during and after events.
8. The Town will provide kitchen appliances. The Town does not guarantee immediate
resolution for issues with the appliances beyond our control, such as, but not limited to;
malfunction, acts of god, natural disaster, power outages, etc.
Fees
The fees payable to the Town by Approved Caterers shall be comprised of an annual $1,000
payment plus a minimum 10% commission of gross revenues earned from all events, before tax.
The $1,000 shall be payable by Jan 31 annually. Commission payments will be payable on a
monthly basis. Gross revenues shall include all food and beverages including alcohol, labor/service
fees, rentals, etc. Approved Caterers will pay a security deposit of $2,000 at the commencement
of the contract and are required to maintain a security deposit of $2,000 throughout the term of the
contract. Caterers may propose an alternative commission structure for consideration by the Town,
but lower fees/commission rates will not be considered.
By 5:00 p.m. on the fifth business day of the month, Approved Caterers will submit to the Town
copies of the final client contract and invoice for each event held at the Boathouse within the
previous calendar month. The client contract and invoice shall serve as documentation to support
the percentage of gross revenues submitted as payment to the Town; payment shall be submitted
with the documentation by 4:30 p.m. on the 10th of the month. The Town reserves the right to
conduct periodic audit procedures on Approved Caterers. Caterers shall be required to provide
accounting statements upon request.
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RPGL-2024-16 – CATERING SERVICES FOR THE GLASTONBURY BOATHOUSE
Operations and Maintenance
Approved Caterers shall maintain the cleanliness of catering areas throughout events and return
catering areas to the Town in the same condition as upon arrival. The Approved Caterer shall keep
the catering area free of litter, trash and debris at all times during events. All trash shall be removed
from the Boathouse in suitable containers by the Approved Caterer; this includes any requirements
for recycling in compliance with state and local regulations. The kitchen must be thoroughly
cleaned at event close, including sinks and drains. The Town shall have the right to conduct
inspections of the catering area at any time to determine whether Approved Caterers have
preserved the maintenance and cleanliness of the catering area. The Town will inspect the catering
area at the beginning and end of an event. Any cleaning and maintenance costs identified will be
deducted from the Approved Caterer’s security deposit. Each Approved Caterer is required to
maintain a security deposit balance of $2,000 and to pay any cleaning and maintenance costs that
exceed the security deposit balance. Multiple offenses can result in a termination of contract for
any potential newly scheduled events booked after the offense.
The Town will provide kitchen appliances. The Town does not guarantee immediate resolution for
issues with the appliances beyond our control, such as, but not limited to; malfunction, acts of god,
natural disaster, power outages, etc.
Designated Hours of Operations are 7:00 a.m. – 12:00 a.m., Sunday – Saturday.
Event hours will be coordinated to allow Caterers ample time for set up and breakdown in between
or following events.
Considerations
In selecting the Approved Caterers, the following will be taken into consideration:
The ability, capacity or skill of the Caterer to perform the contract or provide the service required
promptly within the time specified; the character, reputation, experience, and efficiency of the
Caterer; the quality of performance of previous contracts or services (including services provided
to the Town of Glastonbury); the quality and availability of the supplies and equipment necessary
to perform the contract.
Approved Caterers will be given the first opportunity to provide food and beverage services at the
Boathouse for non-weekday events. The Town intends to designate up to six Approved Caterers.
The Town reserves the right to waive the foregoing exclusive catering requirement in the event
that “ethnic” or “Kosher” foods cannot be provided by any of the Approved Caterers, in the event
that Approved Caterers are not available for a particular event or date, or as deemed in the Town’s
best interest (additional fees apply). Weekday meetings will not be exclusive to any of the
Approved Caterers and clients shall be permitted to arrange for prepared foods and nonalcoholic
beverages from others.
Dates must be booked directly between the client and the Town. The Town will provide the client
with the list of Approved Caterers. The client or caterer must inform the Town when catering
services have been contracted no less than 60 days prior to event. The Town will confirm the
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