Beef Roast, End and Pieces

Agency: State Government of Oregon
State: Oregon
Type of Government: State & Local
NAICS Category:
  • 311612 - Meat Processed from Carcasses
Posted Date: Aug 11, 2025
Due Date: Aug 25, 2025
Solicitation No: S-29100-00014603
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Bid Solicitation: S-29100-00014603
Responses Due in 13 Days, 17 Hours, 4 Minutes
Header Information
Bid Number:
S-29100-00014603
Description:
Beef Roast, End and Pieces
Bid Opening Date:
08/25/2025 09:00:00 AM
Purchaser:
Ben Hittle
Organization:
Department of Corrections
Department:
291001 - Statewide
Location:
00100 - Agencywide
Fiscal Year:
27
Allow Electronic Quote:
Yes

Alternate Id:

Required Date:
Available Date
:
08/11/2025 01:26:44 PM
Info Contact:
ben.r.hittle@doc.oregon.gov
Bid Type:
OPEN
Informal Bid Flag:

No
Purchase Method:
Open Market
Pre Bid Conference:
Bulletin Desc:
Ship-to Address:
Procurement & Contracts
3601 State Street
Salem, OR 97301
US
Email: DOC.APInvoices@doc.state.or.us
Phone: (000) 000-0000
Bill-to Address:
Procurement & Contracts
3723 Fairview Industrial Drive SE Suite 200
Salem, OR 97302
US
Email: DOC.APInvoices@doc.oregon.gov
Phone: (000) 000-0000
Print Format:

File Attachments:
Beef Roast Ends and Pieces~7.docx

Form Attachments:
Required Quote Attachments

Discipline Type:

Supplies

Procurement Method:

Competitive Sealed Bid
Item Information

Item # 1:

(

390

-
49

)



Beef, Roast Ends & Pieces

NIGP Code:
390-49
Meat: Cured, Fresh, and Frozen

Qty Unit Cost UOM Total Discount Amt. Total Cost

80,000.0

$0.00


EA - Each

$0.00



$0.00


Manufacturer:

Brand:

Model:

Make:

Packaging:




OREGON_OREGON_AWS_PROD_BUYSPEED_1_bso
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