JPMC Bulk Food Items

Agency: State Government of Illinois
State: Illinois
Type of Government: State & Local
NAICS Category:
  • 311999 - All Other Miscellaneous Food Manufacturing
Posted Date: Aug 5, 2020
Due Date: Aug 27, 2020
Solicitation No: 21-416CMS-BOSS4-B-16485
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Bid Solicitation: 21-416CMS-BOSS4-B-16485
Header Information
Bid Number: 21-416CMS-BOSS4-B-16485 Description: JPMC Bulk Food Items Bid Opening Date: 08/27/2020 11:00:00 AM
Purchaser: Pam Shepherd Organization: CMS - Central Management Services
Department: BOSS41610 - Strategic Sourcing Location: AG001 - Strategic Sourcing
Fiscal Year: 21 Type Code: 10 - Invitation for Bid (IFB) Allow Electronic Quote: Yes
Alternate Id: Required Date: Available Date : 07/27/2020 04:21:37 PM
Info Contact: Contact Pam.Shepherd@illinois.gov Bid Type: OPEN Informal Bid Flag: No
Purchase Method: Blanket
Blanket/Contract Begin Date: 10/01/2020 Blanket/Contract End Date: 09/30/2023
NIGP Code Certified Required: No Acknowledge Inclusion Required: No Hour of Acknowledge Inclusion: 0.0
Subcontractor Info: Bulk Food Items
Pre Bid Conference: A Pre-Bid meeting is scheduled for 08/20/20 AT 1:00 PM CST. via phone only. Vendors may participate via telephone by calling (888)494-4032, ACCESS CODE 3584080773#.
Bulletin Desc: This solicitation is open to all Vendors to establish a three (3) year joint purchase master contract to enable governmental units and qualified not-for profit agencies to purchase Bulk Food Items on an as needed basis during the life of the contract.
Ship-to Address: Bureau of Strategic Sourcing
1000 E. Converse Street
SPRINGFIELD, IL 62702
US
Email: IL.BidBuy@illinois.gov
Phone: (217)557-5695
Bill-to Address: Bureau of Strategic Sourcing
1000 E. Converse Street
SPRINGFIELD, IL 62702
US
Email: IL.BidBuy@illinois.gov
Phone: (217)557-5695
Print Format:
File Attachments: Notice of Electronic Submission Only~81.pdf
IFB Bulk Food Items~2.docx
Attachment A Print at 90 percent~1.pdf
R-64624 Bulk Food Items BEP Vendor List~2.xlsx
Form Attachments:
SPO Name: John Demien
Is this a Small Business Set Aside Procurement?: No
Is there a BEP/VBP Participation Goal? : Yes
If yes, BEP Goal Percentage: 19.00000
If yes, VBP Goal Percentage: 0.00000
Link to Original Contract :
Item Information
1-5 of 105
1 2 3 4 5 6 7 8 9 10
Item # 1: ( 393 - 33 ) ACID, ASCORBIC, VITAMIN C A FINE GRANULAR IS WHITE OR SLIGHTLY YELLOW, PRACTICALLY ODORLESS WITH A PLEASANTLY TART TASTE. GENERAL CHARACTERISTICS: CHEMICAL FORMULA: C6 H8 O6 MOLECULAR WEIGHT: 176.13 TASTE: TART SOLUBILITY: 1 GM IS SOLUBLE IN 3 ML OF WATER AND 30 ML ALCOHOL APPARENT DENSITY: .8 TO 1.1 STANDARD SPECIFICATIONS: ASCORBIC ACID FINE GRANUAL MEETS ALL REQUIREMENTS OF USP & FCC.
NIGP Code: 393-33
Beverage Base, Not Fountain
Qty Unit Cost UOM Total Discount Amt. Tax Rate Tax Amount Total Cost
14,000.0 LB - US Pound
Manufacturer: Brand: Model:
Make: Packaging:

Additional NIGP Code :

Item # 2: ( 393 - 33 ) ACID, CITRIC ANHYDROUS AS USED IN THE FOOD AND BEVERAGE INDUSTRY. GENERAL CHARACTERISTICS: MOLECULAR WEIGHT: 192.13 TASTE: TART SOLUBILITY (G/100MI AT 25 DEGREES C) WATER: 162 ALCOHOL: 59.1 CHEMICAL FORMULA: H3 C6 H5 O7 STANDARD SPECIFICATIONS: APPEARANCE FREEFLOWING WHITE GRANULAR TO FINE CRYSTALLINE POWDER. ODOR: NONE IDENTIFICATION
NIGP Code: 393-33
Beverage Base, Not Fountain
Qty Unit Cost UOM Total Discount Amt. Tax Rate Tax Amount Total Cost
5,700.0 LB - US Pound
Manufacturer: Brand: Model:
Make: Packaging:

Additional NIGP Code :

Item # 3: ( 393 - 33 ) ACID, POTASSIUM SORBATE POTASSIUM SORBATE OCCURS AS WHITE TO SLIGHTLY YELLOWISH BROWN SCALY CRYSTALS OR AS CRYSTALLINE POWDER. IT IS ODORLESS OR HAS A LIGHT ODOR AND IS USED AS A PRESERVATIVE FOR FOOD STUFFS
NIGP Code: 393-33
Beverage Base, Not Fountain
Qty Unit Cost UOM Total Discount Amt. Tax Rate Tax Amount Total Cost
300.0 LB - US Pound
Manufacturer: Brand: Model:
Make: Packaging:

Additional NIGP Code :

Item # 4: ( 393 - 33 ) ACID, SODIUM BENZOATE SODIUM BENZOATE IS THE SODIUM SALT OF BENZOIC ACID. IT IS A WHITE GRANULAR PRODUCT USED AS A PRESERVATIVE FOR FOOD STUFFS. MEETS TESTS FOR FCC SPECIFICATIONS: IDENTIFICATION-RESPONDS TO THE TEST FOR SODIUM AND BENZOATE
NIGP Code: 393-33
Beverage Base, Not Fountain
Qty Unit Cost UOM Total Discount Amt. Tax Rate Tax Amount Total Cost
500.0 LB - US Pound
Manufacturer: Brand: Model:
Make: Packaging:

Additional NIGP Code :

Item # 5: ( 393 - 33 ) BAG, 9.5" X 22" 2 MIL CLEAR POLYETHYLENE BOTTOM OF BAG SHALL BE FACTORY HEAT SEALED; TOP SHALL BE LEFT OPEN. MUST INCLUDE TWIST TIES FDA OR USDA APPROVED FOOD GRADE MINIMUM SHELF LIFE OF ONE YEAR 1000 PER CASE
NIGP Code: 393-33
Beverage Base, Not Fountain
Qty Unit Cost UOM Total Discount Amt. Tax Rate Tax Amount Total Cost
400.0 CV - Case
Manufacturer: Brand: Model:
Make: Packaging:

Additional NIGP Code :

1-5 of 105
1 2 3 4 5 6 7 8 9 10
ILL-PAS1

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