2017 NAICS Definition

T = Canadian, Mexican, and United States industries are comparable.

311421 Fruit and Vegetable Canning

This U.S. industry comprises establishments primarily engaged in manufacturing canned, pickled, and brined fruits and vegetables. Examples of products made in these establishments are canned juices; canned jams and jellies; canned tomato-based sauces, such as catsup, salsa, chili sauce, spaghetti sauce, barbeque sauce, and tomato paste; and pickles, relishes, and sauerkraut.

Cross-References. Establishments primarily engaged in--
  • Manufacturing canned baby foods, canned soups (except seafood), and canned specialty foods (except seafood)--are classified in U.S. Industry 311422, Specialty Canning;
  • Manufacturing canned seafood soups and canned seafood products--are classified in Industry 311710, Seafood Product Preparation and Packaging;
  • Manufacturing canned meat products--are classified in Industry 31161, Animal Slaughtering and Processing; and
  • Manufacturing canned fruit and vegetable drinks, cocktails, and ades--are classified in U.S. Industry 312111, Soft Drink Manufacturing.
2007
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  2012
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  2017
NAICS
  Corresponding Index
Entries
311421   311421   311421   Artichokes, canned, manufacturing
311421   311421   311421   Barbecue sauce manufacturing
311421   311421   311421   Berries, canned, manufacturing
311421   311421   311421   Beverages, fruit and vegetable juice, manufacturing
311421   311421   311421   Brining of fruits and vegetables
311421   311421   311421   Canning fruits and vegetables
311421   311421   311421   Canning jams and jellies
311421   311421   311421   Catsup manufacturing
311421   311421   311421   Chili sauce manufacturing
311421   311421   311421   Fruit brining
311421   311421   311421   Fruit butters manufacturing
311421   311421   311421   Fruit juice canning
311421   311421   311421   Fruit juices, fresh, manufacturing
311421   311421   311421   Fruit pickling
311421   311421   311421   Fruit pie fillings, canning
311421   311421   311421   Fruits pickling
311421   311421   311421   Fruits, canned, manufacturing
311421   311421   311421   Hominy, canned, manufacturing
311421   311421   311421   Horseradish (except sauce) canning
311421   311421   311421   Jellies and jams manufacturing
311421   311421   311421   Juices, fruit or vegetable, canned manufacturing
311421   311421   311421   Juices, fruit or vegetable, fresh, manufacturing
311421   311421   311421   Ketchup manufacturing
311421   311421   311421   Marmalade manufacturing
311421   311421   311421   Mushrooms canning
311421   311421   311421   Olives brined
311421   311421   311421   Onions pickled
311421   311421   311421   Pastes, fruit and vegetable, canning
311421   311421   311421   Pickles manufacturing
311421   311421   311421   Pickling fruits and vegetables
311421   311421   311421   Preserves (e.g., imitation) canning
311421   311421   311421   Relishes canning
311421   311421   311421   Salsa canning
311421   311421   311421   Sauces, tomato-based, canning
311421   311421   311421   Sauerkraut manufacturing
311421   311421   311421   Spaghetti sauce canning
311421   311421   311421   Vegetable brining
311421   311421   311421   Vegetable canning
311421   311421   311421   Vegetable juices canning
311421   311421   311421   Vegetable juices, fresh, manufacturing
311421   311421   311421   Vegetables pickling