Government contract and bid
About Us Sitemap Help Sign In
FOOD: FROZEN CORRECTIONS
Program Summary
Title: FOOD: FROZEN CORRECTIONS
GovCB Opps ID : ADP12104146840001184
FSC Code: 89 - Subsistence (Food)
Solicitation No.: B1E08266
Source: https://www.moolb.mo.gov/BidList/biddetail.asp?rtype=commo&which=B1E08266+++&bidExpired=0
Posted Date:
May 10, 2008
Due Date: May 23, 2008

Description

To respond to this bid electronically, you must be logged in with a Premium Registration.

Bid Number: B1E08266 Status: Open
Agency: OFFICE ADMINISTRATION-OPER Total Bid Lines: 4
Description: FOOD: FROZEN CORRECTIONS Closing Date:
Closing Time:
5/23/2008
2:00pm CENTRAL

The information on this page provides a summary of the requirements for this bid. The official bid document includes the applicable requirements, detailed specifications, and Terms and Conditions.   In the event of any discrepancy, the official bid document will govern.

To access the official bid document, click on this link:B1E08266 . A page will open with links to download the official bid document in Microsoft Word or PDF format.



IF RESPONDING ELECTRONICALLY THROUGH THE ON-LINE BIDDING/VENDOR
REGISTRATION SYSTEM WEBSITE, IN ADDITION TO COMPLETING THE ON-LINE
PRICING, THE PREMIUM REGISTERED BIDDER SHOULD COMPLETE AND SEND EACH
EXHIBIT, AND ANY OTHER INFORMATION CONCERNING THE BID AS AN ATTACHMENT
TO THE ELECTRONIC RESPONSE.

Line Commodity
001 39049 - MEAT: CURED, FRESH, AND FROZEN
PIZZA, CHEESE, FROZEN
PRE-CUT AND READY TO SERVE 4" X 6"SLICES.
MADE WITH 50% LOW MOISTURE PART SKIM
MOZZARELLA CHEESE AND 50% SUBSTITUTE
MOZZARELLA IN ACCORDANCE WITH TITLE 7
CFR 210. THICK OR THIN CRUST.
MAXIMUM 15 GRAMS OF FAT.
MINIMUM 17 GRAMS OF PROTEIN.
PREFERRED PACKAGING: 96 SLICES PER CASE.

STATE BRAND BIDDING: ____________________

STATE NUMBER PER CASE: __________________

002 39049 - MEAT: CURED, FRESH, AND FROZEN
TURKEY BREAKFAST SAUSAGE LINKS, I.Q.F.
FULLY COOKED. NO MSG. NO ORGAN MEATS.
MAXIMUM SKIN 15%. VPP NOT TO EXCEED 5%
SIZE: 1 OZ. LINK.
NO METAL CLOSURES OR WIRE TIES ARE PERMITTED
FROZEN AT 0 F AT DELIVERY. CURRENT PRODUCTION IS DESIRED.
PREFERRED PACKAGING: APPROXIMATELY 14 LBS. NET WEIGHT PER CASE

STATE BRAND BIDDING: ____________________

STATE PACKAGING: __________________

003 39049 - MEAT: CURED, FRESH, AND FROZEN
BEEF CRUMBLE, I.Q.F
FULLY COOKED
MUST NOT CONTAIN PORK, POULTRY, SKELETAL OR ORGAN MEATS.
VPP NOT TO EXCEED 20%
CRUMBLE CHUNK SIZE APPROXIMATELY 77 PIECES PER OUNCE.
FAT CONTENT: 80/20.
FROZEN AT 0 F AT DELIVERY.
PREFERRED PACKAGING: 25 LB. BAG PER CASE.

STATE BRAND BIDDING: _____________________

STATE PACKAGING: ________________________

004 39049 - MEAT: CURED, FRESH, AND FROZEN
FLOUR TORTILLAS, FROZEN
SIZE: 6 INCH DIAMETER
PREFERRED PACKAGED APPROXIMATELY 432 COUNT PER CASE

STATE BRAND BIDDING: ________________________

STATE NUMBER PER CASE: ______________________

For more information, please contact BURGESS, ROY at roy.burgess@oa.mo.gov





Home - Browse By Keyword - Browse By Region - About Us - Privacy Policy - Terms of Use - Sitemap - Help
Copyright 2004 GovCB.com All rights reserved